The Spark will provide you with updates and information in the industry. Delivered on a bi-weekly basis straight to your inbox, The Spark has been created to give you bite size knowledge into our sector.

Including blogs from those working first hand in the trade from apprentice chefs to multi-site operators, insights from experts at KAM and Zonal giving us updates on the latest trends, boosting your career with tips and tricks from HJUK, giving you that step in the right direction and much more!